Heres a brownie recipie
100 g
chocolate
2¼ dl
sugar
2
egg
2 dl
wheat flour
1 tl
baking powder
1 tl
vanilla sugar
2 dl
ground almonds and/or walnuts
Melt the chocolate and butter in the microwave. Use a bowl large enough to mix all the ingredients for the dough. Use low power, stirring occasionally. Add the sugar. Mix until smooth.
Step 2
Beat the eggs into the butter-chocolate mixture. Combine the remaining ingredients and add to the dough. Mix the dough only until it is smooth.
Step 3
Pour the batter into a rectangular baking tin (18 x 25 cm) lined with baking paper or a round, flat-bottomed cake tin (diameter approx. 24 cm). You can also grease and flour the tin.